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Denver, CO – Vent Hood Cleaning Services Most restaurant owners understand the importance of engaging in a regular commercial kitchen cleaning schedule. Keeping cooktops and food preparation areas spotless is crucial for hygiene reasons, but it’s equally as important to ensure that kitchen hood fans and filters remain just as clean. Here’s why.
Grease and dust can build up in range hood fans and filters quickly, posing a potential fire hazard. Grease is highly combustible, so the risk of it catching alight and sparking a kitchen fire are increased if the residue build-up isn’t removed regularly.
The kitchen’s hood and ventilation system provide a layer of protection in eliminating air contaminants and odors caused by cooking. So it’s essential the filters and fans are not just cleaned and maintained regularly so they operate effectively; they also need to be cleaned properly, ideally by a professional hood services company, to minimize health and safety risks.
However, even with regular maintenance, there are times when a hood fan or filter will need to be replaced completely. Some signs to look for that could indicate a hood fan or filter may need to be replaced include:
- You notice damage on the filter during a routine cleaning
- The vent fan no longer draws smoke or cooking smells out of the kitchen as effectively
- The exhaust fan makes unusual sounds or stops turning completely
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The business of a restaurant revolves around its kitchen. Having your commercial kitchen fully functional at all times is a prerequisite to keeping both your customers and your employees happy and safe. Through our professional kitchen equipment repair, cleaning, and installation services, we can help you keep your kitchen stations squeaky clean and well-maintained, year after year. If you plan to improve safety, avoid future disasters, and add more years to your commercial kitchen equipment and systems, we should definitely talk and work together.